Beauty and quality food can be an inexhaustible source of joy. Treat yourself to a culinary experience in the Ke Tvrzi Restaurant which offers 60 seats indoors and 40 seats on the outdoor terrace overlooking the pond. You can choose from an à la carte menu, a lunch menu or seasonal specialties.

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Our menu

STARTERS

 

SMALL SUMMER SALAD

MELON, CUCUMBER, FETA CHEESE, TOMATO GAZPACHO, MINT
145,-

MARINATED OCTOPUS

PEPPER SALSA, PICKLED VEGETABLES, FOCACCIA
275,-

 BEEF CARPACCIO
RUCOLA, PARMESAN, CAPERS, BASIL PESTO, HERBAL BAGUETTE
295,-


SOUPS



BEEF BOUILLON WITH LIVER DUMPLINGS

VEGETABLES AND NOODLES
105,-

TOM KHA GAI

CHICKEN, RICE NOODLES, COCONUT MILK, VEGETABLES,
CHILLI AND CORIANDER
165,-


MAIN COURSES


GRILLED MARINATED TOFU
TABBOULEH SALAD WITH BULGUR, HERBS AND SUMMER VEGETABLES
265,-

SALMON FILLET

GRILLED ZUCCHINI WITH BASIL, FREGOLA, SALMON BISQUE
465,-

ROASTBEEF

BUTTERMILK DILL SAUCE, GRENAILLE POTATOES, DRIED EGG YOLK, DILL, DILL OIL
355,-

CAESAR SALAD
CHICKEN BREAST, ROMAINE LEAF, CROUTONS, PARMESAN
295,-

PAD THAI NOODLES WITH CHICKEN
VEGETABLES, TAMARIND, MUNGO SHOOTS, EGG, CHILLI AND CORIANDER
315,-

CHICKEN BREAST AND PORK TENDERLOIN SCHNITZELS
POTATO PURÉE, PICKLED GHERKINS
325,-

PORK TENDERLOIN SOUS VIDE
TRUFFLE PURÉE, BORDELAISE SAUCE, GLAZED CIPOLLINI ONIONS
405,-

DUCK BREAST PICO DE GALLO
MANGO, AVOCADO, TOMATOES, JALAPEŇOS, CORIANDER, SESAME-LIME DRESSING,
TORTILLA CHIPS
425,-

VEAL BURGER WITH FRIED CHEDDAR

BACON, CHIPOTLE MAYO, TOMATO, GHERKINS, PICKLED RED ONION, FRIES
395,-

 BOILED EYE ROUND BEEF WITH CREAMY VEGETABLE SAUCE
CARLSBAD DUMPLINGS, CRANBERRIES AND WHIPPED CREAM
295,-

BEEF DIAMOND STEAK

BLUE CHEESE SAUCE, GRILLED PADRONE PEPPERS, CORN CROQUETTES, VEAL JÚS
645,-


DESSERTS


„MÍŠA ŘEZ“ CAKE
CHOCOLATE BROWNIES, QUARK CREME, SUMMER FRUITS
125,-

LIMONCELLO SEMIFREDDO

BLUEBERRY COULIS, PISTACHIOS
185,-


KIDS MENU

 

BEEF BOUILLON WITH LIVER DUMPLINGS
VEGETABLES AND NOODLES
75,-

SPAGHETTI WITH TOMATOES AND BASIL
155,-

CHICKEN BREAST WITH FRENCH FRIES
155,-

CHICKEN SCHNITZEL WITH MASHED POTATOES
155,-

BOILED EYE ROUND BEEF WITH CREAMY VEGETABLE SAUCE
CARLSBAD DUMPLINGS
185,-

 

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LUNCH MENU

 

PONDĚLÍ 22.7.
KAROTKOVÝ KRÉM S KARI
KUŘECÍ MEDAILONKY, NIVOVÁ OMÁČKA, PEČENÉ BRAMBORY
ŠUNKA OD KOSTI, ČOČKA NA KYSELO, SÁZENÉ VEJCE,OKURKA

ÚTERÝ 23.7.
KUŘECÍ VÝVAR SE SMAŽENÝM HRÁŠKEM
SMAŽENÝ KVĚTÁK, VAŘENÉ BRAMBORY, TATARSKÁ OMÁČKA
HAMBURSKÁ VEPŘOVÁ PEČENĚ, HOUSKOVÝ KNEDLÍK

STŘEDA 24.7.
BRAMBOROVO - PÓRKOVÝ KRÉM SE SLANINOU
PLNĚNÉ PAPRIKY, TOMATOVÁ OMÁČKA, JASMÍNOVÁ RÝŽE
KUŘECÍ GYROS, ZELENINA, BYLINKOVÝ DIP, FOCACCIA

ČTVRTEK 25.7.
KULAJDA
KUŘECÍ PALIČKY, DIJONSKÁ OMÁČKA, ŠŤOUCHANÉ BRAMBORY
LANGOŠ S TRHANÝM VEPŘOVÝM MASEM, NAKLÁDANÁ ZELENINA, CHILLI MAJONÉZA, UZENÝ SÝR

PÁTEK 26.7.
MEXICKÁ POLÉVKA
ROZLÍTANÝ ŠPANĚLSKÝ PTÁČEK, JASMÍNOVÁ RÝŽE
KRŮTÍ PRSA V SÝROVÉM TĚSTÍČKU, BRAMBOROVÁ KAŠE

 

 

 

POLÉVKA 55,-
MENU/POLÉVKA + HLAVNÍ JÍDLO 205,-
POUZE HLAVNÍ JÍDLO 185,-
DĚTSKÉ MENU/POLÉVKA + HLAVNÍ JÍDLO 165,-
POUZE DĚTSKÉ HLAVNÍ JÍDLO145,-

ZMĚNA NABÍDKY VYHRAZENA!

WEEKLY MENU
22.7-28.7.

 

SALMOREJO
COLD TOMATO SOUP WITH DRIED HAM AND EGG
115,-

TUNA IN TERIYAKI MARINADE
CORN, COCONUT MILK, LEMON GRASS, CORIANDER
345,-

RISOTTO WITH BAKED PEPPERS
GOAT CHEESE, HAZEL NUTS, SMOKED PEPPER
285,-

CLUB SANDWICH
CHICKEN BREAST, BACON, CHEDDAR, EGG, TOMATOES, MAYO, FRIES
305,-

DUROC PORK LOIN
MUSHROOM SAUCE, BUTTER GNOCCHI, PARSLEY OIL
315,-

VEAL HOLLAD SCHNITZEL
GOUDA CHEESE, TRUFFLE, POTATO PURÉE, FARM TOMATOES SALAD
325,-

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 




 

 




 

 

 

 

 

 

 

 




 

 

 

 

 

 

 

 

 

 

 

 

DRINKS

APEROL SPRITZ
(4cl APEROL, 1dcl PROSECCO, 1dcl SODA, ORANGE, ICE)
135,-

ROSEMARY PLEASURE

(4cl BEEFEATER GIN PINK, 2dcl KINLEY TONIC, ROSEMARY, LIME, ICE)
125,-

MIMOSA

(1dcl PROSECCO, 1dcl ORANGE JUICE, ORANGE)
135,-

MARTINI FIERO

(1dcl MARTINI FIERO, 1dcl KINLEY TONIC, ORANGE, ICE)
125,-

NON ALCOHOLIC DRINKS

RASPBERRY GIN FIZZ
(4cl GIN TANQUERAY ALCOHOL FREE, HOMEMADE RASPBERRY SYRUP, 1,5dcl SODA,
LIME JUICE, ICE)
155,-

GIN & TONIC
(4cl GIN TANQUERAY ALCOHOL FREE, 2dcl KINLEY TONIC, LIME, ICE)
145,-

CRODINO & TONIC
(0,1dcl CRODINO BIONDO, 1,5dcl KINLEY TONIC, ORANGE, ICE)
115,-

HOT DRINKS

Espresso 65,-
Espresso lungo 65,-
Double espresso 95,-
Cappuccino 80,-
Caffé Latte macchiato 85,-
Caffé Latte flavoured 90,-
Viennese coffee 80,-
Irish coffee 105,-
Hot chocolate 70,-
Tea 65,-
Tea (fresh mint/ginger) 75,-

NON-ALCOHOLIC DRINKS
Coca-Cola 0,33l 65,-
Coca-Cola Zero 0,33l 65,-
Fanta orange 0,33l 65-
Sprite 0,33l 65,-
Kinley Tonic 0,25l 65,-
Kinley Ginger Ale 0,25l 65,-
Römerquelle sparkling water 0,75l 95,-
Natura still water  0,3l 50,-
Natura slightly sparkling water 0,3l 50,-
Natura sparkling water 0,3l 50,-
Cappy juice 0,25l 65,-
/orange, apple, blackcurrant, strawberry/
Red Bull 0,25l 95,-

A carafe of water with lemon 1l 60,-
Home made limonade 0,3l 75,-
Home made limonade 0,5l 85,-
Home made ice tea 0,3l 75,-

BEER
Pilsner Urquell 0,4l 65,-
Maiseĺs weisse original, wheat light, bottle 0,5l 70,-
Birell non-alcoholic, light/semi-dark, bottle 0,33l 55,-

APERITIFS
Royal Oporto Tawny 0,04l 75,-
Martini Dry 1dl 75,-
Martini Rosso 1dl 75,-
Martini Bianco 1dl 75,-
Campari 0,04 95,-
Aperol Spritz 135,-
Crodino non-alcoholic aperitif 1dl 70,-

LIQUEURS
Becherovka 0,04l 80,-
Becherovka Lemond 0,04l 80,-
Fernet 0,04l 80,-
Fernet Citrus 0,04l 80,-
Jӓgermeister 0,04l 90,-
Baileys 0,04l 75,-

SPIRITS
Slivovice Jelínek 0,04l 80,-
Hruškovice Jelínek 0,04l 80,-
Hildprandt Hruška 0,04l 130,-
Absolut Vodka 0,04l 90,-
Cpt Morgan Spiced Gold 0,04l 90,-
Havana Club 3yo 0,04l 90,-
Brugal 1888 0,04l 140,-
Diplomatico 0,04l 140,-
Ron Zacapa Centenario 23YO 0,04l 140,-
Gin Beefeater 0,04l 90,-
Gin Beefeater Pink 0,04l 90,-
Tequila Olmeca Silver 0,04l 90,-
Tequila Olmeca Gold 0,04l 90,-
Metaxa7* 0,04l 125,-

WHISKY
Tullamore Dew 0,04l 105,-
Jameson 0,04l 105,-
Johnnie Walker Red Lab. 0,04l 105,-
Jack Daniel’s 0,04l 105,-
Jim Beam 0,04l 105,-

COGNAC
Hennessy VS 0,04l 145,-
Martell VS 0,04,l 145,-

 

WINE LIST

WHITE WINES (BY THE GLASS)

RYZLINK VLAŠSKÝ,
Quality, Mikrosvín, Czech republic 0,1 l 60,-
PINOT GRIGIO IGP, Sacchetto, Veneto, Italy 0,1 l 70,-
RIESLING, Qualitätswein trocken, Weingut Markus Pfaffmann, Pflaz 0,1 l 75,-

RED WINES (BY THE GLASS)

CHATEAU ROC DE LEVRAUT AOC, Bordeaux, France 0,1 l 70,-
PRIMITIVO
IGP, Vanitá , Puglia, Italy 0,1 l 80,-
MALBEC,
Kaiken Wines Estate, Mendoza, Spain 0,1 l 70,-

PROSECCO

PROSECCO PRAPIAN "PRESA N°3 BRUT SPUMANTE (Bio), DOCG, Saccheto, Veneto, Italy 0,1 l 85,- / 0,75 l 565,-
PROSECCO BOTTEGA ROSÉ, DOP, Bottega, Veneto, Italy 0,75 l 585,-

CRÉMANT

KUEHN CRÉMANT D’ALSACE BRUT CUVÉE PRESTIGE, Kuehn, Alsace, France 0,75 l 595,-
BOUVET CRÉMANT DE LOIRE EXCELLENCE BRUT,
AOP, Bouvet Ladubay, Loire, France 0,75 l 655,-

CHAMPAGNE

BARONS DE ROTHSCHILD BRUT
Chateau Lafite-Rothschild, Champagne, France 0,75 l 1750,-
G.H. MUMM CORDON ROUGE
AOC GRAND CRU, Champagne, France 0,75 l 1 610,-

WHITE WINES

CZECH REPUBLIC

RYZLINK VLAŠSKÝ, Quality, Mikrosvín, Mikulovská sub-region 0,75 l 415,-
PÁLAVA,
Late-harvest, Jindřich Kadrnka, Mikulovská sub-region 0,75 l 525,-

FRANCE

SANCERRE BLANC, AOC, Domaine Reverdy Bernard Et Fils, Val de Loire 0,75 l 765,-

ITALY

PINOT GRIGIO, IGP, Sacchetto, Veneto 0,75 l 455,-

AUSTRIA

GRÜNER VELTLINER FEDERSPIEL, Dömane Wachau, Wachau,
0,75 l 545,-

GERMANY

RIESLING, Qualitätswein trocken, Weingut Markus Pfaffmann, Pfalz
0,75 l 505,-

ROSÉ WINE

FRANKOVKA ROSÉ, Kabinett, Mádl Velkopavlovický region 0,75 l 480,-


RED WINES

CZECH REPUBLIC

MERLOT, Selection of grapes, Sedlák, Velkopavlovický region 0,75 l  495,-

FRANCE

CHATEAU ROC DE LEVRAUT AOC, Bordeaux 0,75 l 490,-
CASTELMAURE,
AOP, Castelmaure, Corbieres 0,75 l 455,-

ITALY

MONTEPULCIANO D'ABRUZZO, DOC, Cantina Tollo, Composizione dell' Estate,
Abruzzo 0,75 l 565,-
PRIMITIVO
IGT, Vanitá, Veneto 0,75 l 525,-

SPAIN

RIOJA RESERVA, Marqués de Murrieta, Rioja 0,75 l 685,-

ARGENTINA

MALBEC,
Kaiken Wines Estate, Mendoza 0,75 l 485,-


 

 

 

 

SPECIAL OFFER

 

SHRIMPS WITH GARLIC BUTTER (500G)
GREEN SALADS, AVOCADO, MANGO, LIME DRESSING, HERBAL BAGUETTE
895,-

BEEF T-BONE STEAK DRY AGED (600G)
SELECTION OF COLD SAUCE, SMALL SALAD
1850,-

 

 

Opening hours

Mon - Sun  11:00 - 22:00

Reservation

tel. +420 731 517 515

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Our chefs prepare selection of dishes from the best regional ingredients. No matter if you prefer the traditional Czech cuisine or exotic specialties you will surely find it in our offer.

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Our head chef

Tomáš Glogas

In the 1990s he started at the Intercontinental Hotel in Prague and then he went through several restaurants in the Old Town and the Lesser Town. Later he worked at the Mövenpick Hotel in Prague, as a deputy chef at Rezidence Libechov and other places. After some experience from his own restaurant he came to the Yard Resort Predboj in February 2018.

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