Gastronomy

Gastronomy

BREAKFAST IS SERVED EVERY WEEKEND FROM 9-11am.

WEEKLY MENU 14.1. - 18.1.2019

 

SOUP

"TRIPE" SOUP OF OYSTER MUSHROOM

85,- CZK

 

MAIN COURSE

CORN RISOTTO WITH GORGONZOLA AND ROASTED PUMPKIN SEEDS

175,- CZK

 

TURKEY BREAST TANDOORI WITH HERB BULGUR AND JOGHURT DIP

205,- CZK

 

PORK ROLL SOUS VIDE STUFFED WITH SUN DRIED TOMATOES AND CAPERS, SWEET POTATO PURÉE, STEWED KALE

185,- CZK

 

GRILLED HAKE WITH SALAD OF LETTUCE, RED BEET, ORANGE FILLETS, POMERGRANATE AND DIJON VINAIGRETTE WITH MAPLE SYRUP

195,- CZK

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

All the above offers can not be subject to additional discount.

 

Sport

Family

Weddings and family celebrations

Weddings and family celebrations

Training and congresses